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Harbour Hinterland Coombeshead Sourdough Ale 6.8% (750ml)

Coombeshead Farm is a beautiful farm located just over the hill from the brewery. Harbour used their sourdough in the mash and fermented using Coombeshead sourdough culture mixed with their house saison culture.

 

Brews from the Hinterland, part of Harbour Brewing and run by James Rylance.

One of 600 Bottles.

Regular price £18.00

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