Our Ortega is fermented in stainless steel tanks at cool temperatures to retain freshness and purity. For this Rose weâve co-fermented with ripe Regent to add notes of bright red crunchy fruit. Westwell Ortega Rose has a nose of wild strawberries and honeysuckle with flavours of redcurrants, bramble fruits and a twist of white pepper on the finish. Delicious on its own or with seafood, chargrilled fish, salads or light pasta dishes. Best served chilled (8-10C).