Anspach Hobday The Smoked Brown 2024 5% (440ml)

In the spirit of times when malted barley was kilned over open fires, The Smoked Brown is a modern take on a traditional brown ale. It's brewed using malt smoked over beach wood in Bamburg, Germany. The subtle smokiness, together with dark-fruit and toffee flavours, make this complex and intriguing beer a perfect match for food.